I found this article @ http://anaturalcure.com/
Detox Cilantro is Chinese Parsley
Cilantro Quite accidentally, a researcher named Dr. Yoshiaki Omura discovered that some patients were excreting more toxic metals after consuming a Chinese soup containing Cilantro. Cilantro is a common herb whose seed, coriander, is a familiar culinary spice. In China, Cilantro is called Chinese parsley, and it is used in cooking. It is also common in some
Italian dishes. It is a member of the carrot family and has a distinct taste that most people either love or hate. Cilantro can mobilize mercury and other toxic metals rapidly from the CNS. The mobilized mercury appears to be either excreted via the stool, the urine, or translocated into more peripheral tissues. This is a revolutionary discovery and makes Cilantro one
of the first known substances that mobilizes mercury from the CNS. After Cilantro consumption, rapid changes in the brain and spinal chord can be seen when using autonomic response testing, and the appearance of mercury in more peripheral tissues (liver, intestines) becomes evident as a result of mercury mobilization.